Pesce...
(Fish served with fresh vegetables)

 

GAMBERONI CARDINALE - £17.95
- shell-on king prawns flambéed in brandy,
white wine, parsley, garlic butter and lemon
juice

SALMONE SUPERIORE - £15.95
- fillet of salmon flambéed in champagne with
garlic, cream and fresh herbs

BRANZINO GRIGLIATA - £16.95
- grilled fresh sea bass lightly seasoned,
cooked in olive oil and fresh herbs

     SALMONE AROMATICO - £15.95
- fresh grilled fillet of salmon with a dill and olive
oil dressing

MERLUZZO GRIGLIATA - £15.95
- succulent fillet of cod seasoned with fresh herbs,
drizzled with olive oil and served on a bed of leaves

 

 

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